Get Your Irish On: Cook Up Some Traditional Irish Dishes for St. Patrick's Day!

Some or all of the products featured on this page are sourced through our Amazon Associates Partnership, and other affiliate partnership programs, which compensate us with commissions. While this may influence the products we review, it does not impact our objective assessments. Our opinions remain entirely independent.
Get Your Irish On: Cook Up Some Traditional Irish Dishes for St. Patrick's Day!

Cook up some traditional Irish dishes such as corned beef and cabbage, Irish soda bread, and shepherd's pie. St. Patrick's Day is a festive holiday celebrated on March 17th each year. It's a day to honor the patron saint of Ireland and celebrate Irish culture, traditions, and cuisine. 

If you're looking for some authentic Irish recipes to enjoy on St. Patrick's Day, look no further! In this blog post, we'll show you how to cook up some traditional Irish dishes such as corned beef and cabbage, Irish soda bread, and shepherd's pie.

Corned Beef and Cabbage

Corned beef and cabbage is a classic Irish dish that's easy to make and delicious to eat. To make this dish, you'll need the following ingredients:

  • 4-5 lbs corned beef brisket
  • 1 head of cabbage
  • 4-5 large potatoes
  • 3-4 large carrots
  • 1 onion
  • 3 cloves garlic
  • 2 bay leaves
  • Salt and pepper
  • Water

To prepare the dish, follow these simple steps:

  1. Rinse the corned beef brisket under cold water and place it in a large pot.
  2. Cover the brisket with water and add the bay leaves, salt, and pepper.
  3. Bring the pot to a boil, then reduce the heat and let the brisket simmer for about 3 hours.
  4. While the brisket is cooking, peel and chop the potatoes, carrots, and onion.
  5. After 3 hours, add the chopped vegetables to the pot and let them cook for an additional 30 minutes.
  6. Finally, chop the cabbage into quarters and add it to the pot. Let it cook for another 15-20 minutes, or until the cabbage is tender.


Irish Soda Bread

Irish soda bread is a traditional bread that's made with simple ingredients and no yeast. It's a great side dish for any meal, and it's especially delicious with a bit of butter and jam. To make Irish soda bread, you'll need the following ingredients:

  • 4 cups of flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 1 ¾ cups of buttermilk

To prepare the bread, follow these simple steps:

  1. Preheat your oven to 425 degrees Fahrenheit.
  2. In a large mixing bowl, combine the flour, salt, and baking soda.
  3. Make a well in the center of the dry ingredients and pour in the buttermilk.
  4. Use a wooden spoon to stir the ingredients together until a dough forms.
  5. Turn the dough out onto a floured surface and knead it for a few minutes.
  6. Shape the dough into a round loaf and place it on a baking sheet.
  7. Use a sharp knife to cut an "X" into the top of the loaf.
  8. Bake the bread for 30-40 minutes, or until it's golden brown and sounds hollow when tapped.

Shepherd's Pie

Shepherd's pie is a hearty, comforting dish that's perfect for a St. Patrick's Day dinner. It's made with ground beef or lamb, vegetables, and mashed potatoes. To make shepherd's pie, you'll need the following ingredients:

  • 1 lb ground beef or lamb
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 cups mixed vegetables (carrots, peas, corn, etc.)
  • 2 cups mashed potatoes
  • 1 cup beef broth
  • Salt and pepper
  • Butter

To prepare the pie, follow these simple steps:

Preheat the oven to 375 degrees Fahrenheit. 2. Brown the ground beef or lamb in a large skillet over medium-high heat.

  1. Add the chopped onion and minced garlic to the skillet and cook for a few minutes, until the onion is translucent.
  2. Add the mixed vegetables to the skillet and cook for another few minutes, until they are slightly tender.
  3. Add the beef broth to the skillet and let it simmer for a few minutes.
  4. Season the mixture with salt and pepper to taste.
  5. Spread the mixture into a baking dish and top it with mashed potatoes.
  6. Use a fork to create ridges in the mashed potatoes.
  7. Dot the top of the potatoes with small pieces of butter.
  8. Bake the shepherd's pie for 25-30 minutes, or until the potatoes are golden brown and crispy.

Other Irish-Inspired Recipes

In addition to these three classic dishes, there are many other traditional Irish recipes you can try on St. Patrick's Day. Some popular options include Irish stew, colcannon (a mixture of mashed potatoes and cabbage), and bangers and mash (sausages and mashed potatoes). You can also incorporate Irish ingredients into your favorite recipes, such as using Guinness beer in a beef stew or adding Irish cheddar cheese to a grilled cheese sandwich.


Final Thoughts

St. Patrick's Day is a great excuse to try some authentic Irish dishes. From corned beef and cabbage to Irish soda bread to shepherd's pie, there are many delicious recipes to choose from. Whether you're hosting a St. Patrick's Day party or just cooking a special meal at home, these dishes are sure to impress your family and friends. So get out your pots and pans and start cooking up some Irish-inspired cuisine today!


Popular Searches: